Bring a favorite kitchen flavor behind the bar with Fee Brothers Rhubarb Cocktail Bitters.

Cocktail bitters are spirits infused with flavors, typically from plants, fruits, or spices. They date as far back as the early 1800’s, originally used to assist with digestion and cure stomach aches. Infusing your cocktail recipes with just a few drops of bitters will give them an additional level of flavor depth. Many bitters are also renowned for their ability to cure hangovers.

Fee Brothers, located in Rochester, NY, is a fourth-generation family-owned business that began as a small saloon/delicatessen back in 1863. Today, the product list includes almost 100 drink and cocktail mix products, shipped to distributors and establishments across six continents.

This delicious bitters recipe recognizes that rhubarb isn’t just for pies and jams. Its natural tartness also means it’s the perfect cocktail component. Rhubarb plays well with a variety of recipes, especially mezcal, tequila, and gin cocktails.

The bitters themselves are clear with a faint yellow tinge and smell of flowers and candied cherry. On the palate, the rhubarb bitters offer a mild tannic sensation along with hints of sweet lemon and clove, and a bitter-tart finish.

Like all Fee Brothers bitters, this product comes packaged in a paper-wrapped glass bottle with a screw-top cap and dasher insert for easy, controlled dispensing.

Each 5 ounce bottle of bitters contains approximately 150 dashes. The amount of liquid in one dash varies depending on the amount of bitters left in the bottle. The less remaining in the bottle, the bigger your dash gets.